September BNHRC Meeting

Agenda:

• Registration and networking will begin at 11:30 AM.
  
• Lunch will be served at approx. 11:45 AM.
  
• Presentation will begin at approx. 12:00 PM.
  

Presenter:  Rick Ringer, Ph.D., Professor and Director of the Organizational Leadership Institute at ISU

Topic: Research clearly suggests a link between the culture of an organization and the overall performance of the organization. This session will address the topic of culture and offer insights into the impact of culture on an organization and how leaders can manage and change culture.

**Note the new location for our fall chapter meetings: The Chateau Bloomington Hotel and Conference Center

Menu:   Plated lunch of your choice below served with a fresh garden salad, homemade bread rolls, coffee, water, or iced tea, and a dessert.

• Main Entrée: Smothered Pork Chops, Vegetable Du Jour, Potato Du Chef
  
• Vegetarian Option: Strawberry Spinach Salad, Vegetable Du Jour, Potato Du Chef
  

RSVP Deadline: Friday, September 21st, 2018

Cancellation Policy: You may cancel any time prior to the RSVP deadline of the event and receive a refund or credit toward a future program. Please contact memberships@bnhrc.org to confirm your cancellation and to make arrangements for a refund or credit.

If you cancel after registration has closed, there is no refund or credit available as the attendee headcount has been provided to the venue and any costs related to this (meal, materials, etc.) will have been billed. If you are unable to attend, someone else may attend in your place under this circumstance.

Guest Fee Payment Policy:  All applicable guest fees must be paid online prior to the RSVP deadline for the event.  Any registrations associated with unpaid guest fees will be cancelled if payment is not received by this deadline.